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Chinese food in Merida

I be you all think that I haven’t been doing any cooking lately. Not so, I just haven’t been blogging about it. We’ve been having some crazy weather, one day hot and muggy and then a long spell of cooler weather,just when I thought the heat was here for good, it rained yesterday! As you might know, Husband and I have put on a bit of weight, so we’ve been revising our eating, and (boo hiss) exercising, actually, the exercise has been walking, we’ve been getting up early and walking in our neighborhood. While we don’t eat a lot of junk nor do we drink much soda, it the quantity of food that has been our down fall. Eggplant seems to be the vegetable that I have been concentrating on. Recently, I had a craving for Chinese food so I made Szechuan Eggplant with pork. Try it out, even if you don’t like eggplant you might find that you like ...

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